Wednesday, July 25, 2012

Fruit Bowl

INGREDIENTS:
1 cup diced mangoes
1 cup diced melon
1 cup sago
1 1/2 cup warm coconut milk
Vanilla ice crea, for topping

1. In a bowl, combine mangoes, melon, sago and coconut milk. stir gently
2. Top with vanilla ice cream before serving.

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